Description

Decaf – Certified Organic, Fairtrade Coffee from Peru.

Single origin coffee from Chanchamayo, Peru. Shade grown at 1500-1900 meters above sea level and decaffeinated with the organic certified CO2 process leaving most flavour in the coffee but removing over 95% of the caffeine. With some of the bitterness of caffeine gone it is a very easy-to-drink coffee that will not give you the shivers.

Country of origin: Peru
Variety: Washed blend of the rich Catuai and Caturra variety
Roast: Medium-Dark Roast
Roaster’s notes: Coffee for any preparation. Flavoursome, well balanced coffee where the decaffeination is not noticeable in the taste other than less bitter. Brown sugar and blood orange notes and a lingering caramel aftertaste.

200g
Organic, Gluten Free, Vegan

ABOUT INCAFE COFFEE:
IncaFe is specialised in organic specialty coffee which are imported directly from growers, mostly in Peru. Peru is ideally suited for specialty coffee with much organic rich soils at high altitude and good rainfall. They also bring in related organic products from Peru like raw cane sugar and drinking chocolate.